Empanandas 2 Go

Our Award-Winning Executive Chef Nicolas is delighted to introduce his newly created Empanadas 2 Go range.

Showcasing traditional family recipes made with freshly sourced South Australian ingredients, each Empanada is handmade with love, filled with delicious Argentinian flavours and baked in golden puff pastry, conveniently tailored for you to enjoy in a takeaway box.

With 16 flavours to choose from in both sweet and savoury, there is a flavour for all tastebuds including -

  • Beef
  • Lamb and Thyme
  • Porcini and Chicken
  • Spicy Chicken
  • Ham and Cheese
  • Caprese
  • Pumpkin and Goat Cheese
  • Chorizo and Provolone
  • Prosciutto and Emmental
  • Roquefort and Walnut
  • Spinach and Pumpkin
  • Corn
  • Pumpkin and Almond
  • Banana and Dulce de leche
  • Quince and Pistachio
  • Sweet Potato and Coconut

Select from Chef Nicolas' recommended combinations, or make you own box of flavours!

Pick up times are between 11 am - 8.30 pm Monday to Friday & 3.00 pm - 8.30 pm Saturday & Sundays.

Place your order at least 1 hour in advance and then pick up from La Boca Bar and Grill under Stamford Plaza Adelaide.