Available for dinner - Bookings are essential
With truffle aioli, melted provolone and pickled red onions
300G | Grade 7 | Serves 1 - 2
WOOD GRILLED WAGYU PORTERHOUSE
450G | Grade 7 | Serves 1 - 2
ASADOR COOKED GRASS-FED SHORT RIBS
With mole sauce and grilled bread
1.8KG | Serves 3 - 4
WOOD GRILLED WAGYU EYE FILLET
700G | Grade 7 | Serves 1 - 2
42 DAYS AGED BLACK ONIX WOOD GRILLED “CHULETON” STEAK
2KG | Serves 3 - 4
2KG | Grade 7 | Serves 3 - 4
If you have any special dietary requests, please speak to the La Boca Bar and Grill team for further details on menu items options.
Menu items and inclusions correct at time of publishing but may be subject to change.
Photos for illustrative purposes